Trade. Minimum 3 years' working experience in a manufacturing environment. Minimum 2 years' Management experience
food hygiene and GMP . Knowledge and Experience: 2 years' experience in a similar role. Experience in a food
food hygiene and GMP . Knowledge and Experience: 2 years' experience in a similar role. Experience in a food
into the broader Processing strategy based on a 5 year view of requirements for the site. Drive the short Engineering 10 years' experience in an FMCG manufacturing environment (of which 7 years should be in a
field. Master's degree is a plus. - Minimum of 10 years of experience in food manufacturing operations management