international markets.The Operations Manager is responsible for the management of all fruit processing operations procurement, production planning, dry material stores management, monitoring of the production process, quality (QC), new product development (NDP), research, management of subordinate staff and the overall financial control. Cost management Management of capex projects People / performance management Basic understanding improvement and participative management Contract manufacturing management Planning of all production related
The management system coordinator is responsible for co-ordination of the company's management systems systems. The applicable systems include areas of management, quality, food safety, hr and health & safety ability and taking of minutes. To assist Quality Assurance Manager with Quality and Food Safety related projects. To facilitate, coordinate and report on Management system activities and general administration Diploma in Food Safety, Food Technology or Risk management would be advantageous 2-year experience in administration
verbal instructions regarding machine setup. Assisting with equipment installations Maintain and repair repair machinery. Working with Controls/ PLC Assist operators and tenders in the inspection and maintenance environment Familiarity with GMP regulations, quality management systems, and industry best practices. Communication conflict resolution. Ability to prioritize tasks, manage multiple priorities, and adapt to changing business
production targets and specified packing instructions. Manages operational efficiencies to limit delays and report report downtime timeously to /department managers. Constantly optimise pack table/drop allocations based sizing, carton weights and scale calibrations. Manage staff within department that includes maintaining skills Problem-solving capabilities Excellent time management abilities Attention to detail Adaptable and decisive
Agricultural sector. Description Responsible for the management, handling and storage of grain in order to ensure collaboration with maintenance team Personnel management Quality control Ensure production goals are met
Agricultural sector. Description Responsible for the management, handling and storage of grain in order to ensure collaboration with maintenance team Personnel management Quality control Ensure production goals are met
production targets and specified packing instructions. Manages operational efficiencies to limit delays and report report downtime timeously to department managers. Constantly optimise pack table/drop allocations based sizing, carton weights and scale calibrations. Manage staff within department that includes maintaining
production targets and specified packing instructions. Manages operational efficiencies to limit delays and report report downtime timeously to department managers. Constantly optimise pack table/drop allocations based sizing, carton weights and scale calibrations. Manage staff within department that includes maintaining
schedules. Perform other duties that the Maintenance Manager might require. Lead junior artisans, general workers Ability to work as an individual and as a team Time management skills Able to work shifts Desired Skills: Knowledge Ability to work as an individual and as a team Time management skills Able to work shifts Desired Work Experience:
Oversee and manage the shift process, which includes HR, quality, safety, risk, environment, administration your team on elements discussed in the meeting. • Manage shift employee relations climate and ensuring corrective employees all aspects of the shift activities. Manage the staff's timekeeping, leave rosters and attendance