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is a Meat Processing Company Job Description Our Food Manufacturing client has an opportunity for a skilled including but not limited to food safety, health & safety, quality control Manage operational budgets BSc Food Science/Operations Management or related Skills Minimum 10 years' experience in the Food Manufacturing organizational effectiveness Knowledge of Food Safety and Quality Standards Essential Salary / Package R1m
the New Product Development Manager - Long-Life Foods Job Responsibilities: Developing of new products have: A tertiary qualification in Food Technology or Food Science or related discipline. Ideally 3-5 3-5 years of experience in product development of food. An assertive, team spirited, proactive and hands-on trends in the food industry. Understanding of thermal processing. Understanding of Food Safety Management Management and HACCP principles. A passion for food. Experience in canning will be an advantage. A good track
the New Product Development Manager - Long-Life Foods Job Responsibilities: Developing of new products have: A tertiary qualification in Food Technology or Food Science or related discipline. Ideally 3-5 3-5 years of experience in product development of food. An assertive, team spirited, proactive and hands-on trends in the food industry. Understanding of thermal processing. Understanding of Food Safety Management Management and HACCP principles. A passion for food. Experience in canning will be an advantage. A good track
Recruitment Packhouse Degreening Sizer Budget Packing Quality BRC Staff Management Finance Logistics Paltrack degreening, staff, and quality management. Focus on production efficiency, quality specifications of fruit and quality Budgeting and cost control Packaging planning and scheduling Quality control and Food safety
specialises in polyethylene plastic films industry for the food sector, is looking for a detail-oriented and punctual
individual to join our Production Team at Amaro Foods. To direct the overall management of the business approach is within the governing regulations and Amaro Foods code of ethics and code of conduct • Ensure that and Safety requirements • Ensure compliance to all food safety regulations, allergen control, housekeeping Ensure compliance to all food safety legislation and regulations, organizational food safety management system • Relevant Degree or Diploma • Understanding of food manufacturing and production • Experience leading
Coordination and support of harvest activities Quality control and cellar hygiene Inventory management of different quality control systems (IPW, HACCP, ISO9001; FSSC22000) Experience with food safety systems
Coordination and support of harvest activities Quality control and cellar hygiene Inventory management of different quality control systems (IPW, HACCP, ISO9001; FSSC22000) Experience with food safety systems
Management 5 years minimum experience in FMCG industry (food or similar) 8 years production management experience