the activities of food service staff to ensure timely and efficient service delivery. Monitor inventory complaints, and feedback in a professional and timely manner. Monitor sales and revenue performance to and safety standards in the food outlet at all times. Requirements: Bachelor's degree in Hospitality train staff effectively Excellent organizational and time management abilities to handle multiple tasks and
the activities of food service staff to ensure timely and efficient service delivery. Monitor inventory complaints, and feedback in a professional and timely manner. Monitor sales and revenue performance to and safety standards in the food outlet at all times. Requirements: Bachelor's degree in Hospitality train staff effectively Excellent organizational and time management abilities to handle multiple tasks and