seeking a dedicated and experienced Restaurant Manager to oversee the operations of our small, vibrant responsible for ensuring a high standard of service, managing staff, and optimizing the restaurant's performance [Email Disabled] Key Responsibilities: Staff Management: Hire, train, schedule, and supervise restaurant safety, and sanitation regulations. Financial Management: Manage budgets, monitor expenses, and optimize costs monthly sales performance. Conduct inventory management and order supplies as needed. Menu and Quality
seeking a dedicated and experienced Restaurant Manager to oversee the operations of our small, vibrant responsible for ensuring a high standard of service, managing staff, and optimizing the restaurant's performance [Email Disabled] Key Responsibilities: Staff Management: Hire, train, schedule, and supervise restaurant safety, and sanitation regulations. Financial Management: Manage budgets, monitor expenses, and optimize costs monthly sales performance. Conduct inventory management and order supplies as needed. Menu and Quality