Bromor Foods Jobs in South Africa
Sous Chef
Tych Business Solutions
Stellenbosch
overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and members, including but not limited, to line cooking, food preparation and dish plating; Oversees and organizes Ensures a first-in, first-out food rotation system and verifies all food products are correctly dated hours; Train and assess staff on the job; Manages food and product ordering by keeping detailed records reduction and address budgetary concerns; Supervises all food preparation and presentation to ensure quality and
share this job on whatsappSous Chef Stellenbosch
Tych Business SolutionsStellenbosch
overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and members, including but not limited, to line cooking, food preparation and dish plating; Oversees and organizes Ensures a first-in, first-out food rotation system and verifies all food products are correctly dated hours; Train and assess staff on the job; Manages food and product ordering by keeping detailed records reduction and address budgetary concerns; Supervises all food preparation and presentation to ensure quality and
Sushi Chef
Tych Business SolutionsStellenbosch
Sous Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with proper cooking, considering special requests and food allergies Provides guidance & training to junior limited, to line cooking, food preparation and dish plating Supervises all food preparation and presentation
Sushi Chef Stellenbosch
Tych Business SolutionsStellenbosch
Sous Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with proper cooking, considering special requests and food allergies Provides guidance & training to junior limited, to line cooking, food preparation and dish plating Supervises all food preparation and presentation
Boutique Manager Camps Bay
Tych Business SolutionsCamps Bay
detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique there are no variations on the agreed standards of food presentation, quality and freshness. Ensure cleanliness increase revenue and occupancy. Achieve targeted food and beverage costs. Respond to guest reviews to all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen
Boutique Hotel Manager
Tych Business SolutionsCamps Bay
detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique there are no variations on the agreed standards of food presentation, quality and freshness. Ensure cleanliness increase revenue and occupancy. Achieve targeted food and beverage costs. Respond to guest reviews to all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen
Butler
Tych Business SolutionsFranschhoek
both written and verbal Excellent knowledge of food and beverage Excellent general knowledge re news affairs, etc. Excellent track record in housekeeping, food and beverage, as well as butler duties Proven track
Butler Franschhoek
Tych Business SolutionsFranschhoek
both written and verbal Excellent knowledge of food and beverage Excellent general knowledge re news affairs, etc. Excellent track record in housekeeping, food and beverage, as well as butler duties Proven track
Waiter / Barman
Tych Business SolutionsFranschhoek
property Must be guest service orientated and have good food and wine knowledge Must be able to operate all F&B
Waiter Barman Franschhoek
Tych Business SolutionsFranschhoek
property Must be guest service orientated and have good food and wine knowledge Must be able to operate all F&B
Share on Facebook
Share on Twitter
Share on Linkedin