successful candidate take ownership of the full Hotel Operations function, finance. and profitability of the Hotel in both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Main action shortages. Understand the ownership roles and levels of responsibility in your team. Managing of assets essential 3-5 years relevant experience at management level in a luxury hotel Familiar with all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen Strong MS Office skills
successful candidate take ownership of the full Hotel Operations function, finance. and profitability of the Hotel in both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Main action shortages. Understand the ownership roles and levels of responsibility in your team. Managing of assets essential 3-5 years relevant experience at management level in a luxury hotel Familiar with all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen Strong MS Office skills
Implement and achieve daily team services and operational objectives Daily handovers and briefings with Housekeeping team Monitor and control inventories for operating equipment, linen, stationary, guest supplies, Valid driver's license would be advantageous High level of physical endurance Preference will be given to
suggestive selling techniques. Maintain a high level of product and service knowledge about all client property management and events to the relevant operations manager Seek to always maximise revenue sales with Transfer Company and with the guest/agent/operator – details to appear on correspondence and in PMS travel desk / restaurant and with the guest/agent/operator – details to appear on correspondence and PMS
suggestive selling techniques. Maintain a high level of product and service knowledge about all client property management and events to the relevant operations manager Seek to always maximise revenue sales with Transfer Company and with the guest/agent/operator – details to appear on correspondence and in PMS travel desk / restaurant and with the guest/agent/operator – details to appear on correspondence and PMS
Main Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team on all matters impacting the guest experience. Operate in conjunction with Sales, Finance, HR and Marketing to ensure the hotels efficient and profitable operations. Ensure that policies, processes and standards achievement. Liaise with partners regarding day-to-day operations Create an environment that contributes to highly Skills and Attributes: Ability to confidently operate within a fast-paced and challenging environment
Main Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team on all matters impacting the guest experience. Operate in conjunction with Sales, Finance, HR and Marketing to ensure the hotels efficient and profitable operations. Ensure that policies, processes and standards achievement. Liaise with partners regarding day-to-day operations Create an environment that contributes to highly Skills and Attributes: Ability to confidently operate within a fast-paced and challenging environment
implemented and maintained. Maintain high service levels to ensure highest guest satisfaction. Applicable
implemented and maintained. Maintain high service levels to ensure highest guest satisfaction. Applicable
have good food and wine knowledge Must be able to operate all F&B machines