destination management company, specializing in inbound travel to various African countries like South Africa personalized consultations for both individual travellers (FIT) and group leisure segments. Responsibilities: all reservations including itinerary planning, travel packs, vouchers, rooming lists, and filing Ensure qualification in Travel & Tourism Experience: 3 years of experience handling group travel within the tourism product and logistical knowledge. The post Senior Travel Consultant – Group and Group Series appeared first
a minimum of 3 years of restaurant management experience in a multi-store and franchise environment. The expected to travel between stores in Jhb North and East. Individuals without multi-store experience will not
hotels and vacation destinations. Both business travellers and families are thought of during the development attributes: Matric Relevant Tertiary education Experience as a Hotel General Manager in Africa (2) years
3 years Restaurant management experience will be considered. Experience must be in a full sit-down Restaurant; Restaurant; fast food experience will not be considered. Must have strong communications skills with the relations skills. All references must be contactable. Experience with Restaurant opening & closing procedures
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
Candidates with 6 years Restaurant management experience, of which 4 years must be as a senior manager exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA102 when applying. The post
service and possess at least one year of hotel experience, we invite you to apply for this exciting opportunity service to all guests, ensuring a memorable dining experience Accurately take and serve food and beverage orders and hygiene standards and regulations Desired Experience & Qualification Qualifications and Requirements: Requirements: A minimum of one year of experience as a waiter in a reputable hotel environment Demonstrated
management experience. Applicants must have good front & back of house management experience. Ability contactable. Must be able to do cash-ups and have experience in opening and closing procedures. Looking for