Food Lovers Market Jobs in Kwazulu Natal
- Hyper By The Sea (3)
- South Africa (2)
- KwaZulu-Natal (1)
- Mkuze (1)
Catering / hospitality
- Freerecruit (7)
- Full Time
Sous Chef / Kitchen Manager
Freerecruit
Hyper By The Sea
environment. Must have good all round cooking and food management skills. Must be skilled in all sections the kitchen. Main duties include stock management, food costing and handing off all kitchen administration
share this job on whatsappLodge Sous Chef
FreerecruitSouth Africa
management Passion for training staff, creating fabulous food, and new ideas Duties include: Kitchen Hygiene standards all food orders, storerooms and fridge and deep freezes in absence of the executive chef All food going
Head Chef Hluhluwe
FreerecruitSouth Africa
at a 5 star lodge Passion for creating fabulous food Valid unendorsed SA driver’s license essential Panstrat Maintenance Good stock controls and stock rotation All food going out to guests at any time to be checked in
Lodge Manager (jb4462)
FreerecruitMkuze
experience as a Lodge Manager or similar Strong Food and Beverage knowledge Excellent organisational own vehicle Duties and Responsibilities: Oversee Food, Beverage, and Kitchen Departments Manage Housekeeping
Hotel General Manager
FreerecruitHyper By The Sea
Result Areas (guest service, employees, sales/marketing, property appearance, and profit/financial control
Vacancies On Cruise Ship
FreerecruitKwaZulu-Natal
Pursers Dance Instructors Booking Agents Sales and Marketing Positions Engeering Department Crew The post Vacancies
Hotel Porter Durban
FreerecruitHyper By The Sea
Physically fit, energetic and able to stand all day Market related Salary The post Hotel Porter Durban appeared
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