Food Tasters Jobs in South Africa
Catering / hospitality
- Restaurant Staff (15)
- Freerecruit (14)
- A-z Business Professionals (1)
- Bizgro Staff Placements (1)
- C&g Recruitement (1)
- Nestle (1)
- Private Company (1)
- Full Time
Procurement Officer : Food Service
Bizgro Staff Placements
Central Johannesburg
supplier to the Food Service / Hospitality market sector seeks a young & dynamic food services related player > food service procurement experience would be beneficial Please quote: BUY/FOOD The post Procurement Procurement Officer : food service appeared first on freerecruit.co.za .
share this job on whatsappFast Food Restaurant Manager – Rosebank
Restaurant StaffSaxonwold
Fast Food / Take Away Restaurant in Rosebank is looking for a store Manager. Candidates with 4 years years Restaurant management experience in a fast food / take away Restaurant will be preferred. Must have Quote Reference RA70 when applying. The post Fast Food Restaurant Manager – Rosebank appeared first on
Fast Food Restaurant Manager – Bedfordview
Restaurant StaffBruma
Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for Years Restaurant management experience in a fast-food environment preferred. Strong staff management and Quote Reference RA59 when applying. The post Fast Food Restaurant Manager – Bedfordview appeared first
Sommelier Botswana
FreerecruitSouth Africa
Steward/Stewardess or similar role Ability to create tasteful food and wine pairings Extensive knowledge of Southern recommending food and wine pairings to guests, taking into account their personal tastes and food choices Willingness to work to the guests’ timing Confidence in food and beverage service Ability to work as part of
Sous Chef Timbavati
FreerecruitSouth Africa
operations, including food preparation, and maintaining high standards of food hygiene and presentation Strong leadership and management skills Proficient in food safety regulations and kitchen hygiene practices Supervise kitchen staff and ensure high standards of food preparation and presentation Maintain quality control adherence to all health and safety regulations and food hygiene standards Train, mentor, and develop kitchen
Sous Chef / Kitchen Manager
FreerecruitKloof Street
environment. Must have good all round cooking and food management skills. Must be skilled in all sections the kitchen. Main duties include stock management, food costing and handing off all kitchen administration
Sous Chef / Kitchen Manager
FreerecruitHyper By The Sea
environment. Must have good all round cooking and food management skills. Must be skilled in all sections the kitchen. Main duties include stock management, food costing and handing off all kitchen administration
Lodge Sous Chef
FreerecruitSouth Africa
management Passion for training staff, creating fabulous food, and new ideas Duties include: Kitchen Hygiene standards all food orders, storerooms and fridge and deep freezes in absence of the executive chef All food going
Commis Chef
A-z Business ProfessionalsLimpopo
and keeping a clean workspace Properly presenting food items are all part of the commis chef’s responsibilities
Catering Manager (jb4548)
FreerecruitCentral Johannesburg
culinary arts, ensuring high-quality service and food standards. The ideal candidate will have proven communication and interpersonal skills. Knowledge of food safety and sanitation regulations. Ability to manage high standards of food quality, presentation, and customer service. Show passion for food, upmarket functions functions, baking, and food preparation. Please do not apply using Scanned CVs, no supporting documentation
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