We are looking for an amazing Sous Chef for our Restaurant. Must have a Hotel diploma. At least 3 years Previous Chef positions. Longevity in properties own transport Good strong cv The post Sous Chef appeared
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit
Shawarma, Pizza Chefs, Century City, Cape Town. Looking for experienced Shawarma / Pizza Chefs that are able
Minimum of 5 years’ experience in the event or hospitality sales sector. Experience managing small to large degree in Business Administration, Sales, or Hospitality fields. Key Responsibilities: Source and secure
Personal Trainers Bar Stewards Bedroom Stewards Hospitality or Hotel Managers Deckhands Pursers Dance Instructors
effectively to the competitive nature of the hospitality industry. Good knowledge of Microsoft word and
effectively to the competitive nature of the hospitality industry. Good knowledge of Microsoft word and
Manager to join their team. Must have an energetic hospitality / restaurant personality. Need to be able to
a 5 Hotel/Property Tertiary qualification in Hospitality or Hotel Management Advanced computer skills