including consultation and forward planning with all divisional heads and Peermont head office.
employee productivity, monitoring efficiency of all processes, and creating a positive work environment issues, and improvements. Ultimately, you will ensure all operations flow smoothly and help us meet our company satisfaction Schedule shifts Help management create the department's budget Address customer issues and complaints
It will focus heavily on prospecting business in all wedding market segments Supervising the Wedding and Translate the bride's vision into reality Relate to all stakeholders both in and outside of the organisation social media Must be skilled in dealing with department issues Must know how to market, capture and convert
It will focus heavily on prospecting business in all wedding market segments Supervising the Wedding and Translate the bride's vision into reality Relate to all stakeholders both in and outside of the organisation social media Must be skilled in dealing with department issues Must know how to market, capture and convert
Manager to join our expanding Corporate and Wedding department in Cape Town. The ideal candidate will have a communication skills for coordinating with various departments and stakeholders. Ability to work and stay calm
chef to ensure standards and goals are met. Ensure all menus are followed and food standard is always excellent implementation of the Chef Academy training program. Training all staff on new menus, and new dishes and ensuring that meetings with FOH and management team to ensure all items relating to the food experience and communicated
chef to ensure standards and goals are met. Ensure all menus are followed and food standard is always excellent implementation of the Chef Academy training program. Training all staff on new menus, and new dishes and ensuring that meetings with FOH and management team to ensure all items relating to the food experience and communicated
Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes experience. Passion for kitchen management – including all kitchen administration, general hygiene, and people
Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes experience. Passion for kitchen management – including all kitchen administration, general hygiene, and people
lead a team with authority. Ensure compliance with all health and safety regulations in the kitchen. Collaborate Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements