students and staff, along with catering for occasional events held on Saturdays. The ideal candidate will have management skills. Computer proficiency. Strong communication and interpersonal skills. Knowledge of food provision. Plan and execute catering for special events held on occasional Saturdays. Develop and maintain to coordinate catering requirements for various events. Maintain high standards of food quality, presentation
Skills: • Previous working experience • Excellent communication skills in English, both written and verbal • Physically fit, energetic and able to stand all day Market related Salary The post Hotel Porter appeared first
particularly in handling cash transactions Exceptional communication and interpersonal skills Ability to thrive in and public holidays Package & Remuneration Market Related The post Waiter appeared first on freerecruit
A supplier to the Food Service / Hospitality market sector seeks a young & dynamic food services
Result Areas (guest service, employees, sales/marketing, property appearance, and profit/financial control
experience will be considered. Must have strong communications skills with the ability to manage a complete
Restaurant floor management. Must have strong communications skills with the ability to manage a complete
Restaurant will be considered. Must have strong communications skills with the ability to manage a busy front
experience will not be considered. Must have strong communications skills with the ability to manage a front of
well-spoken, fluent in English with exceptional communications skills. Duties will include detailed stock