catering operations at a prestigious private primary school. The primary responsibility will be managing the experience as a Catering Manager, preferably in a school or similar environment and a strong culinary background experience as a Catering Manager, preferably in a school or similar environment, with at least five years ensure efficient kitchen operations. Supervise, train, and evaluate kitchen and catering staff. Delegate safety regulations in the kitchen. Collaborate with school administration to coordinate catering requirements
management.
Qualifications: Education Education and Experience:
knowledge of cooking techniques and recipes Culinary school diploma preferred Have a car with valid South African
knowledge of cooking techniques and recipes Culinary school diploma preferred Have a car with valid South African
level trainer with Min 1 years experience in training fast food staff
Entry level trainer with Min 1 years experience in training fast food staff Relevant tertiary qualification quality and service delivery Facilitate employee training and development, fostering a skilled workforce
Entry level trainer with Min 1 years experience in training fast food staff Relevant tertiary qualification quality and service delivery Facilitate employee training and development, fostering a skilled workforce
environment preferred. Strong staff management and training skills essential. Looking for a candidate who
runing of store Be sure all staff are properly trained Assist all staff to follow correct procedures Be complaints Issue warning to staff members Assist in the training of employees Be responsible for the full function
ambitious candidates. Must be able to lead a team and train staff. Salary 16 – 18 K net plus performance incentives