Midrand
Post-Event Activities:
- Conduct post-event evaluations to gather
event's success.
- Prepare and present post-event reports, including financial summaries and
detail-oriented mindset.
- Proficient in Microsoft Office Suite and social media platforms.
Preferred
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Restaurant StaffBloubosrand
16 K net. Quote Reference RA38 when applying. The post Front of House Restaurant Manager – Northriding
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Restaurant StaffSaxonwold
deductions). Quote Reference RA15 when applying. The post Senior Restaurant Manager – Rosebank appeared first
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Restaurant StaffSaxonwold
to apply. Quote Reference RA70 when applying. The post Fast Food Restaurant Manager – Rosebank appeared
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Bryanston
Responsibilities Front Office Management:
- Oversee front desk operations
and guest inquiries.
- Ensure that front office staff provide excellent customer service.
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