BOUTIQUE WELLNESS MANAGER (5-Star Luxury Hospitality)
FRANSCHOEK - October 2024
REPORTS to: Managing Director
TRADING HOURS & SH
Holidays PACKAGE POTENTIAL &
egree in Business Administration / Business Management - OR,
daily operations of the hotel, restaurant, or hospitality venue
- Ensure smooth check-in and check-out
to deliver outstanding customer service
- Manage budgets, financial plans, and control expenses
Manager, Hotel Manager, or similar role in the hospitality industry
- Excellent
skills
- Strong organizational and time-management abilities
- Ability to multitask and work
work under pressure
- Proficiency in hospitality management software
- Understanding of basic
in Hospitality Management or relevant field
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The Hotel Manager will be responsible for the overall management and operation of the hotel
hotel, including guest services, staff management, financial performance, and property maintenance. This
skills and a passion for delivering exceptional hospitality.
Key Responsibilities:
are seeking a dynamic and experienced Hotel Duty Manager to join our clients prestigious wine estate, renowned
and 5-star guest experiences. As the Hotel Duty Manager, you will play a pivotal role in ensuring the seamless
upholding their reputation for excellence in hospitality.
Key Responsibilities:
regarding financial reporting, manpower management and liquor management are strictly adhered to. Prepare and years Hotel Management experience within a 5 Hotel/Property Tertiary qualification in Hospitality or Hotel Hotel Management Advanced computer skills including proficiency in the use of Protel and MS office, including
Reference: JHB003147-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine Duty Manager to oversee daily operations and ensure exceptional guest experiences. The Duty Manager will role in managing staff, coordinating services, and maintaining high standards of hospitality. Key Responsibilities: daily operations of the hotel, restaurant, or hospitality venue - Ensure smooth check-in and check-out staff to deliver outstanding customer service - Manage budgets, financial plans, and control expenses
Key Responsibilities:
- Management and Supervision:
o Lead and supervise the housekeeping,
effective cleaning of linens and uniforms.
o Manage maintenance tasks, including routine repairs and
/>- Inventory and Supplies:
o Monitor and manage inventory levels of cleaning supplies, linens,
needed.
o Implement cost-effective practices to manage resources and reduce waste.
-
sessions.
- Budget Management:
o Assist in preparing and managing the budget for back-of-house
Reference: JHB003148-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine entertainment. Position Overview: The Back of House Manager is responsible for overseeing all operations in and efficiency are maintained. This includes managing housekeeping, laundry, maintenance, and other other support departments. The Back of House Manager plays a critical role in supporting the overall hotel and clean environment. Key Responsibilities: - Management and Supervision: o Lead and supervise the housekeeping
regarding financial reporting, manpower management and liquor management are strictly adhered to. Prepare and years Hotel Management experience within a 5 Hotel/Property Tertiary qualification in Hospitality or Hotel Hotel Management Advanced computer skills including proficiency in the use of Protel and MS office, including