receive a comprehensive induction and are correctly trained to perform those tasks assigned to them and that through the training program ● To ensure that all restaurant staff and management are fully trained in fire
including ensuring that the programs are communicated, training of all employees and the promotion of the programs
including ensuring that the programs are communicated, training of all employees and the promotion of the programs
including ensuring that the programs are communicated, training of all employees and the promotion of the programs
are implemented and maintained. Continuous staff training and development. Housekeeping modules to be developed
including ensuring that the programs are communicated, training of all employees and the promotion of the programs
standards Managing and overseeing staff Staff training and development All administrative duties pertaining encourage team work Passionate and pro-active towards training and development Excellent guest interaction skills
of staff including recruitment, develoment and training, productivity and performance, discipline Financial
trendsetter not a trend follower Ensure that on the job training is done in all departments Matric Opera experience