Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have good all round cooking and food management skills. Must be skilled in all sections of the kitchen. Main duties include stock management, food costing and handing off all kitchen administration. Abi
We are looking for: • 1 year of hospitality or customer service experience • Positive attitude with the natural ability to provide excellent service in a team environment, dealing with people from many cultures • High school graduate (Grade 12). apply online The post Cabin Crew / Flight Attend