ensure the best quality produce. Oversee kitchen operations, including food preparation, cooking, and plating supplies as needed to ensure efficient kitchen operations. Collaborate with the management team to create
design. Kitchen Management: Overseeing the daily operations of the kitchen. Coordinating and supervising management meetings and providing input on restaurant operations. Customer Interaction: Occasionally interacting
design. Kitchen Management: Overseeing the daily operations of the kitchen. Coordinating and supervising management meetings and providing input on restaurant operations. Customer Interaction: Occasionally interacting