Account Executive Asset Finance Jobs in Cape Town City Centre
Group Food And Beverage Executive
Cape Town City Centre
and Marketing:
- Develop and execute strategic plans to position our food and beverage
closely with the events team to ensure seamless execution of events, from concept development to post-event
Innovation:
- Collaborate with the executive chefs and culinary teams to develop innovative
- Proven track record of success in developing and executing strategic branding, marketing, and event initiatives including conceptualization, logistics, and execution.
- Proficiency in financial analysis, budgeting
share this job on whatsappFood And Beverage Executive
Cape Town City Centre
and Management:
- Plan and execute culinary festivals, wine tastings, and themed dining increase revenue.
- Ensure seamless event execution from concept to evaluation.
Restaurant Manager
FreerecruitKloof Street
deployment of labour, assets and production costs ● To maintain excellence in the execution of all duties ●
Boutique Manager Camps Bay
Tych Business SolutionsCamps Bay
guest relations, complaint handling, balancing accounts daily and reporting. Luggage control, Lost and levels of responsibility in your team Managing of assets and reporting Monthly and weekly rosters, follow
Boutique Hotel Manager
Tych Business SolutionsCamps Bay
guest relations, complaint handling, balancing accounts daily and reporting. Luggage control, Lost and levels of responsibility in your team Managing of assets and reporting Monthly and weekly rosters, follow
Junior Sous Chef
Cape Town City Centre
R16 400 Monthly
general guidance of the Sous Chef, the Executive Sous Chef and Executive Chef direct and organises the activities
team area assigned to him.
To assist the Executive Chef and Sous Chef in the day-to-day
running
Line Chef (fuel Station) – Parklands – R9,000 – R11,000 Per Month
Cape Town City Centre
prepare menu items under the guidance of our executive chef and our sous chef. The line chef will play standards. In addition, the line chef will assist the Executive Chef and Sous Chef in managing and training the experience
- Uphold the executive chef’s food preparation and presentation standards
with the rest of the kitchen team for seamless execution
- Ensure food safety
- Plate meals according to the instructions of the executive chef
- Restock kitchen
Pastry Chef
Cape Town City Centre
Monthly working closely with our Pastry Chef de Parties and Executive Pastry Chef in the planning, cooking, and presentation
Pizza Maker
Cape Town City Centre
pizzeria, according to the requirements of the Executive Chef, always implementing all food safety and
Restaurant Manager Hotel Cape Town
O'brien RecruitmentCape Town City Centre
Develop and execute marketing strategies to attract new customers. Manage social media accounts and promotional
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