Potchefstroom
guest experience survey programs
Manage customer complaints: tracking and resolution within prescribed
safety standardsLiaise with suppliers on service levels, delivery issues, raw product complaints
replenishmentMonitor manage and improve support services like HR, Finance, Maintenance, and accounts to
extensively Fully Computer literate - MS OfficeAdvanced Excel skillsAble to work
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North-west UniversityPotchefstroom
DIVISION: FINANCE AND FACILITIES DEPARTMENT: CATERING SERVICES POSITION NUMBER: P001788 VACANCY: COOK PEROMNES
of the handling and use of equipment in a food service unit. · The ability to read, understand and implement
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North-west UniversityPotchefstroom
DIVISION: FINANCE AND FACILITIES DEPARTMENT: CATERING SERVICES POSITION NUMBER: P001788 VACANCY: COOK PEROMNES
of the handling and use of equipment in a food service unit. · The ability to read, understand and implement
share this job on whatsapp