mark? Dream Hotel & Resorts invites a dynamic Head Chef to spearhead our culinary operation across our stunning resort at Finfoot Lake Resort. Our Head chef is a key position in the effective operating property custodian and food and beverage lead, the Head chef will be expected to develop, implement, monitor & beverage service: As the Head chef, you will be a key component to the holistic at the resort.
Job Overview:
As the Lodge Head Chef, you hold a senior leadership position in the
reserve near Hluhluwe is looking for an experienced Head Chef. Experience required: Experience in the service for Guests This is a live-in position. The post Head Chef Hluhluwe appeared first on freerecruit.co.za
reserve near Hluhluwe is looking for an experienced Head Chef.
Experience required:
Experience
We are currently looking for a Head Chef for our client based in Phinda. Hluhluwe, Umkhanyakude District
We are currently looking for a Head Chef for our client based in Phinda. Hluhluwe, Umkhanyakude District
are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including recipes. Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen quality and restaurant standards; Works with the Head Chef to maintain kitchen organization, staff ability ability and training opportunities; Assists the Head Chef with menu creation; Monitor and maintain health
are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including recipes. Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen quality and restaurant standards; Works with the Head Chef to maintain kitchen organization, staff ability ability and training opportunities; Assists the Head Chef with menu creation; Monitor and maintain health
looking for a Sushi Sous Chef to work alongside the Head Chef to manage food stock and handle a wide range Japanese cuisine Manage and lead the kitchen staff in head chef's absence Coordinate with our wait staff to reduction and manage budgetary concerns Works with head chef to maintain kitchen organization, staff ability
looking for a Sushi Sous Chef to work alongside the Head Chef to manage food stock and handle a wide range Japanese cuisine Manage and lead the kitchen staff in head chef's absence Coordinate with our wait staff to reduction and manage budgetary concerns Works with head chef to maintain kitchen organization, staff ability