Special Response Team Jobs in South Africa
- Gauteng (127)
- Western Cape (67)
- Kwazulu Natal (34)
- North West (7)
- Mpumalanga (5)
- Northern Cape (5)
- Eastern Cape (3)
- Free State (2)
- Limpopo (1)
Catering / hospitality
- Restaurant Staff (40)
- Freerecruit (24)
- Intellistaff (24)
- Business Capital Group (16)
- Insphired Recruitment Solutions (16)
- Tych Business Solutions (12)
- Trio Recruitment Ltd (10)
- Bright Placements (8)
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- Private Company (7)
Reception Team Leader
Johannesburg
Monthly experience in a leadership/management role, managing a team of 10 plus front office staff within busy pressurized
share this job on whatsapp1x Experienced Massage & Beauty Therapist With Housekeeping Responsibilities (live-in Position) Urgently Needed For A Busy Guest Farm In Pretoria
Pretoria
7000 Monthly Massage & Beauty Therapist with Housekeeping responsibilities (Live-in) needed client care.
Sous Chef Market Related
Csg Resourcing LtdSandton
dynamic culinary team. As a Sous Chef, you will be a key player in our culinary team, supporting the Executive daily operations of our kitchen. You will be responsible for ensuring the highest standards of food quality bring fresh ideas to our menus and help lead our team with enthusiasm and precision. Assist the Executive hygiene standards. Develop new menu items and specials, incorporating seasonal and local ingredients front-of-house team to ensure seamless service delivery. Handle guest inquiries and special requests, ensuring
Sous Chef Sandton
Csg Resourcing LtdSandton
dynamic culinary team. As a Sous Chef, you will be a key player in our culinary team, supporting the Executive daily operations of our kitchen. You will be responsible for ensuring the highest standards of food quality bring fresh ideas to our menus and help lead our team with enthusiasm and precision. Assist the Executive hygiene standards. Develop new menu items and specials, incorporating seasonal and local ingredients front-of-house team to ensure seamless service delivery. Handle guest inquiries and special requests, ensuring
Pastry Chef
Hoedspruit
R10 000 />
- Collaborating with the lodge's culinary team to create dessert menus that complement the overall
- Designing seasonal or themed dessert specials.
- Participating in special lodge events
Junior Sous Chef
Bela-Bela
hygiene and kitchen safety.
- Supervise
- Collaborate with and management in menu development, including special events such as themed dinners or seasonal promotions manner, responding to inquiries and accommodating special requests.
- Handle guest feedback effectively shifts and effective communication within the kitchen team.
Waiter (nigeria)
Business Capital GroupSouth Africa
for Nigeria. Preparing restaurant tables with special attention to sanitation and order. Attending to food /beverages Prepare restaurant tables with special attention to sanitation and order Answer questions
Sous Chef
Cape Town City Centre
Market related staff training, and management.
Responsibilities:
- Assist the Head Chef including menu planning and food preparation.
- Specialize in pastry and baking, creating innovative and fostering a collaborative and high-performance team environment.
- Oversee kitchen staff management regulations and food hygiene standards.
- Specialization or significant experience in pastry and baking
Head Chef
Cape Town City Centre
MR Monthly
/>Summery:
The Head Chef is responsible for creating and developing the menu, overseeing
as well as special requirements such as kosher food.
Responsibilities:
Attributes:
- Mature, Responsible, Well Spoken, Presentable, Hands On
- Strong ositive and strong individual able to encourage team work
- Passionate and pro-active towards training
Operations Officer
Bloemfontein
Do you want to be part of a team where every meal served and every surface cleaned makes a meaningful written) in English
Duties planning of the daily menu for (a) the staff and work teams’ lunch, and (b) the afternoon soup kitchen
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