5-3 years' experience in a similar role working with FSQMS, BRC and HACCP Proven experience in the management completed by a registered institution Previous experience within an agriculture / packhouse environment environment will be advantageous Previous managerial experience will be advantageous Must have an understanding
qualification would be advantageous. Previous Management experience will be advantageous Basic knowledge of first aid will be advantageous. Must have previous experience in the Meat / Retail Industry. Must have knowledge
qualification would be advantageous. Previous Management experience will be advantageous Basic knowledge of first aid will be advantageous. Must have previous experience in the Meat / Retail Industry. Must have knowledge
equivalent qualification Minimum 3- 5 years' experience in the meat industry Must have knowledge of meat
equivalent qualification Minimum 3- 5 years' experience in the meat industry Must have knowledge of meat