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Snr Food Technologist Jobs in South Africa

Jobs 1-8 of 8

Food & Beverage Duty Manager

 Tych Business SolutionsCape Town City Centre

The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r


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Food & Beverage Duty Manager Cape Town City Centre

 Tych Business SolutionsCape Town City Centre

The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r


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Senior Pastry Chef Cape Town City Centre

 Tych Business SolutionsCape Town City Centre

Responsible for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills and Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus


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Senior Pastry Chef

 Tych Business SolutionsCape Town City Centre

Responsible for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills and Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus


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Boutique Manager Camps Bay

 Tych Business SolutionsCamps Bay

detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique there are no variations on the agreed standards of food presentation, quality and freshness Ensure cleanliness increase revenue and occupancy Achieve targeted food and beverage costs Respond to guest reviews to maintain all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen


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Boutique Hotel Manager

 Tych Business SolutionsCamps Bay

detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique there are no variations on the agreed standards of food presentation, quality and freshness Ensure cleanliness increase revenue and occupancy Achieve targeted food and beverage costs Respond to guest reviews to maintain all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen


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Hotel Manager Franschhoek

 Tych Business SolutionsFranschhoek

processes and procedures with a strong knowledge of food, wine & spirits. Skills and Attributes: Ability


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Hotel Manager

 Tych Business SolutionsFranschhoek

processes and procedures with a strong knowledge of food, wine & spirits. Skills and Attributes: Ability


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