engagement Overseeing seamless setup and ongoing maintenance of client implementations Address instances of strategic decision-making Prepare batches and provide support to clients in batch processing, ensuring accuracy procedures Matching of hours for clients, liaising with support teams for data export queries to guarantee precision
Staff Management: Assist with staff management Oversee the daily operations and Compliance Assist with members problems, and communicate with General Manager Dealing with staff Conflict Work with HR to oversee cashier drawers Client Service: Assist General Manager to improve store and customer service Solving customers the customer receives the warmest welcome Stock: Manage food inventory and maintain supply levels Ordering 2 year's Fast Foods/Restaurant supervising or management experience Knowledge of Restaurant operations
position Relevant Warehouse/Logistic/Operation management qualifications. (Beneficial) Understanding of
position Relevant Warehouse/Logistic/Operation management qualifications. (Beneficial) Understanding of