managing expenses effectively. Managing strict bio-security protocols. Managing and control of Health and must meet the following requirements: Minimum of a grade 12 education. Minimum o f3 to 5 years of broiler
managing expenses effectively. Managing strict bio-security protocols. Managing and control of Health and must meet the following requirements: Minimum of a grade 12 education. Minimum o f3 to 5 years of broiler
efficiencies, logistics, customer service, bio-security, health and safety, animal health and business requirements requirements: NDip. Animal Production or B. Agri / BSc Agric or other relevant tertiary qualification;
efficiencies, logistics, customer service, bio-security, health and safety, animal health and business requirements requirements: NDip. Animal Production or B. Agri / BSc Agric or other relevant tertiary qualification;
must meet the following requirements: A minimum of Grade 12 and a formal Production qualification would be integrity are key requirements. Computer literate –MS Office. Mechanically orientated and relevant experience/qualification
candidate will met the following requirements: Grade 12 is essential A marketing-related tertiary qualification with a valid code 8 driver's license Microsoft Office Suite (MS Word, MS Excel, MS Outlook and MS PowerPoint)
candidate will met the following requirements: Grade 12 is essential A marketing-related tertiary qualification with a valid code 8 driver's license Microsoft Office Suite (MS Word, MS Excel, MS Outlook and MS PowerPoint)
meet the following requirements: • Minimum of a grade 12 education but a tertiary education in agriculture
meet the following requirements: • Minimum of a grade 12 education but a tertiary education in agriculture
must meet the following requirements: Minimum of a grade 12 education but a tertiary education in Agriculture