Knowledge (Food and Beverage experience) Restaurant Management Financial Planning Backshop Management Frontshop
Knowledge (Food and Beverage experience) Restaurant Management Financial Planning Backshop Management Frontshop
(Midrand). My client is seeking a seasoned restaurant manager who embodies entrepreneurial spirit and ownership profitability of the restaurant. Responsibilities will include: Business Management: responsible for the the restaurant, including budgeting, financial planning, and ensuring profitability. Staff Management: including Requirements: Matriculation 5 years' experience in restaurant management Ability to communicate fluently in English
(Midrand). My client is seeking a seasoned restaurant manager who embodies entrepreneurial spirit and ownership profitability of the restaurant. Responsibilities will include: Business Management: responsible for the the restaurant, including budgeting, financial planning, and ensuring profitability. Staff Management: including Requirements: Matriculation 5 years' experience in restaurant management Ability to communicate fluently in English