planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess and presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent Train and develop team members in culinary skills, food safety, and sanitation practices. Schedule and assign recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with all health maintain food storage practices to minimize waste and ensure freshness. Train staff on proper food handling
desk management, housekeeping, maintenance, food and beverage, and administration. Develop and implement
quick and efficient. Communications Protocol: The Technician shall communicate directly with his line manager beyond the agreed period. On Site Relations: The Technician will take all reasonable steps to enhance the with the customer. Laws and Regulations: The Technician must adhere to all the legal and OHS rules and and regulations stipulated by the customer. The Technician will comply with the customer's security rules
delivery route schedule for the day. Ensure that all food items are checked and verified upon loading of the the specific stores and that the stores check all food items delivered upon delivery in the presence of
years experience as a Qualified Petrol Vehicle Technician
as a Professional Engineer, Technologist, or Technician. Must have 3-5 years of experience in construction
as a Professional Engineer, Technologist, or Technician. Must have 3-5 years of experience in construction
shifts Extensive knowledge of legislation relating to food safety and health and safety Clear criminal record
shifts Extensive knowledge of legislation relating to food safety and health and safety Clear criminal record
• Extensive knowledge of legislation relating to food safety and health and safety • Clear criminal record