Shipping and tankers. Contract Negotiation Risk Management Corporate Governance Transactional Support Regulatory Regulatory Affairs Insurance and Claims Management Some Dispute management Strategic Advice LLB required and
in various provinces. The individual is required manage the warehouse stock integrity. Ensure effective & Responsibilities Operational Warehouse Management Control operational deliverables, and expectations expectations, and coordinate progress with direct line manager. Approve and oversee the execution of all relevant for despatch. Control First Expiry First Out management through the inbound and outbound movements. Outbound inbound/outbound and track trends. Proactively manage stock age, slow moving and obsolete stock across
Cape – De Aar Civil Site Engineer – PV PURPOSE To manage and supervise the on-site civil engineering activities topography, drainage, and accessibility. · Oversee and manage site clearing, grading, and preparation activities proper execution of civil engineering aspects. · Manage the procurement and utilization of materials, tools necessary for civil engineering work. · Assist in managing the budget and resource allocation for the civil monitor erosion control measures, stormwater management, and proper drainage to minimize environmental
preventative maintenance programs. Work with restaurant managers to plan and price menu items. Establish portion hazardous materials. Manage recipes for consistency & ensure recipe management is well executed for control costs & renew menu periodically. Able to manage private catering & banqueting for client on capacity. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests
prestigious portfolio. Reporting directly to the General Manager, you will lead strategic initiatives to elevate trends and enhance visibility. Event Hosting and Management: Plan and execute culinary festivals, wine tastings Experience: Bachelor's degree in Hospitality Management, Marketing, Business Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale hospitality or
pivotal professional in the realm of project management and technology deployment, serving as the bridge understanding of software development and database management, enabling them to customize software according with client specifications and business goals Managing project timelines, resources, and budgets to ensure state flows Ability to work under pressure and manage multiple projects simultaneously Ability to adapt
communication with stakeholders across different management levels to identify legal service needs. Contract contract terms. Contract Management: Develop and implement efficient contract management processes. Maintain preparing legal documents, presentations, and reports. Manage calendars, schedule meetings, and coordinate travel
prestigious portfolio. Reporting directly to the General Manager, you will lead strategic initiatives to elevate trends and enhance visibility. Event Hosting and Management: Plan and execute culinary festivals, wine tastings Experience: Bachelor's degree in Hospitality Management, Marketing, Business Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale hospitality or
degree of computer literacy to manage electronic patient records Management of stock Please email your CV
degree of computer literacy to manage electronic patient records Management of stock Please email your CV