Auto Body Costing Manager Jobs in South Africa - Page 220
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Product Manager – Media Industry
Jobs 4 All
Johannesburg
Product Manager – Media Industry To be based in Johannesburg or Cape Town Job Description: Title: Senior Senior Product Manager Type: Full-time position. Reporting to: CEO Compensation: Depending on skills Description Description Our client is looking for a Product Manager to join their leadership team and help grow Africa’s Denmark. Job Objectives: Main responsibility is to manage and optimize the companies’s product development objectives as outlined by management. Key responsibilities include: Planning, managing, and prioritizing the
share this job on whatsappKitchen Manager – Sandton
Restaurant StaffSunrise
a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The in food cost, kitchen hygiene and administration. Looking for someone with a hands-on management style Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit.co.za
General Restaurant Manager – Sandton
Restaurant StaffSunrise
General Restaurant Manager position available with new upmarket casual dining Restaurant in Sandton. years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have operating procedures as well as have the ability to manage a Restaurant front and back of house. Applicants references. Must be skilled in staff management / training, stock management, opening & closing procedures skills. Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA24 when applying
Service Desk Manager (applications)
Johannesburg
Negotiable
We are looking for a Service Desk Manager to support Application Support teams across achiever, leader, and planner. The Service Desk Manager will be a single point for escalation and own the you’ll do:
- Implementing and managing change
- Developing, implementing, and reviewing
expertise:
- 3-5 years proven management experience in an IT Service Desk environment work well with people.
- Applying conflict-management skills.
- Prioritizing the work of others
Business Development Manager
Johannesburg
- Bachelor's Degree in Management Sciences: Commerce or relevant Qualification
- Minimum to 6 years experience in Business Development Manager or similar role
- Legal experience in a group, and business unit leaders, partners, and managers by working with them to develop and implement objectives and the firm’s strategic goals
- Manage the budget of business development plans and c
Fast Food Manager
George
Responsibilities
- To manage a restaurant in accordance with Restaurant’s Policies effective deployment of labor, assets, and production costs.
- To maintain excellence in the execution restaurant by monitoring food, packaging, and labor costs as well as controllable expenditure to ensure that all shifts are properly staffed and that labor costs are in line with the budget.
- To ensure that succession planning is carried out to ensure full management of the restaurant.
- To ensure that the
Quality Manager (steel Industry)
Kempton Park
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- A minimum of 10 years experience as a quality manager in a mid-size business with 6 years at Artisan
Continuous Improvement Manager
Johannesburg
Monthly
/>Continuous Improvement projects: Identification, managing, benefit tracking and reporting.
Planning
Continuous Improvement Related training.
Managing a team of Continuous Improvement practitioners
Road Operations Manager
Midrand
Market related Monthly ify and implement process improvements
Catering Manager (jb4548)
FreerecruitCentral Johannesburg
Catering Manager (JB4548) Westcliff, Johannesburg R20 000 – R25 000 per month Duration: One-year contract finding a highly skilled and experienced Catering Manager to oversee the catering operations at a prestigious primary school. The primary responsibility will be managing the daily lunch service for students and staff will have a strong background in both catering management and culinary arts, ensuring high-quality service candidate will have proven experience as a Catering Manager, preferably in a school or similar environment
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