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Kitchen,chicken Licken Jobs in South Africa

Jobs 1-10 of 15

Kitchen Manager – Brooklyn NEW

 Restaurant StaffSouth Africa

looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and Quote Reference RA16 when applying. The post Kitchen Manager – Brooklyn appeared first on freerecruit


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Kitchen Supervisor (commercial) NEW

Port Elizabeth

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  • Experience working in a industrial/commercial kitchen will be advantageous.
Duties:

Senior Kitchen Manager / Chef – Umhlanga NEW

 Restaurant StaffUmhlanga Rocks

located in Umhlanga is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 7 years of relevant experience in a kitchen management role, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking


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Head Chef NEW

Jozini

all aspects of food preparation, menu planning, kitchen operations, and culinary experiences for guest

  • Kitchen Management: Lead and manage the kitchen staff, including chefs, cooks, and kitchen assistants Training and Development: Train, mentor, and develop kitchen staff to enhance their skills and performance.
    kitchen.
  • Health and Safety Compliance: Ensure compliance Innovation: Bring creativity and innovation to the kitchen, introducing new dishes and culinary techniques


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  • Chef Johannesburg (incl. Northern Suburbs) NEW

     Unique PersonnelSouth Africa

    suppliers to ensure the best quality produce. Oversee kitchen operations, including food preparation, cooking cooking, and plating. Train, supervise, and inspire kitchen staff, fostering a positive and productive work Maintain cleanliness and organization of the kitchen, adhering to health and safety regulations. Monitor and order supplies as needed to ensure efficient kitchen operations. Collaborate with the management team


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    Pastry Chef NEW

    Hoedspruit

    experience.

  • Collaborate with the Head Chef and kitchen team on menu planning and execution.
  • Maintain in the pastry kitchen.
  • Train and supervise pastry assistants and other kitchen staff as needed


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  • Head Chef NEW

    Lephalale

  • Strong general knowledge of food and kitchen procedures

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    Sous Chef NEW

    Lephalale

  • Must have strong general knowledge of food and kitchen procedures
  • Please provide a food portfolio


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    Student Services Manager Benoni NEW

     Cabin Crew AcademyBenoni

    debtor and creditor accounts, managing the student kitchen, take-away, and tuck shop, as well as maintaining efficient financial management. - Manage the student kitchen, take-away, and tuck shop operations, including


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    Student Services And Facilities Manager Benoni, Gauteng Yes NEW

     Cabin Crew AcademyBenoni

    debtor and creditor accounts, managing the student kitchen, take-away, and tuck shop, as well as maintaining efficient financial management. - Manage the student kitchen, take-away, and tuck shop operations, including


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