sommelier at our lodge, you will be responsible for managing our wine program and providing exceptional wine and ensuring proper wine storage and inventory management. You will work closely with our culinary team to source quality wines at competitive prices. Managing wine inventory, ensuring adequate stock levels understanding and appreciation of wines. Wine Program Management: Developing and implementing wine promotions
gaining new clients and contracts.
Required to manage all aspects of sales, including sourcing and securing securing new business, relationship management, database management, business presentations, workshops
follow directions provided by senior Chefs and Management manage the well equipped kitchen , strictly adhering
follow directions provided by senior Chefs and Management manage the well equipped kitchen , strictly adhering
for an organisation based in the Cape region. Managing the Revenue & Sales departments to maximise strategy for the group and the individual properties Managing the properties' re-active & pro-active sales
kitchen management – including all kitchen administration, general hygiene, and people management. Passion
kitchen management – including all kitchen administration, general hygiene, and people management. Passion
Cleaning Service Duties may alter from time to time. Management experience within the hospitality environment
Cleaning Service Duties may alter from time to time. Management experience within the hospitality environment
looking for a mature, experienced House Man to manage my household, oversee cleaners, cook, serve guests