Port Elizabeth
8000 Monthly
compliance with hotel policies and procedures.
Assist other departments as needed. Please
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Cape Town City Centre
R16 400 Monthly
the kitchen team area assigned to him.
To assist the Executive Chef and Sous Chef in the day-to-day
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South Africa
adhere according to the lodge standards
To assist the Senior chef with preparation, and offer support
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South Africa
20000
essential
Previous experience in a Lodge Management or Assistant Management roleA driver's licence
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Stellenbosch
MR Hourly
Financial Responsibilities:
Stellenbosch
MR Hourly
Management:
Hoedspruit
R12 000 Monthly
Handling reservations inquiries and assisting with booking changes or cancellations.
omotion and Marketing:
South Africa
sustainability, sales, and profitability of sites
Assist with the development and implementation of Franchisee
on-the-job training interventions and coaching.Assist franchisees in selecting and formulating locality
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South Africa
Market related
organization of the kitchen and storage areas
Assist in the training and development of kitchen staff
Help
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