PERMANENT VACANCY ASSISTANT LODGE MANAGER (5 HOSPITALITY) PATERSON, EASTERN CAPE ( Must reside in the directly on 067 857 0456 to discuss this top 5 hospitality position In accordance with the POPI Act 4 of
Tourism & Hospitality develops future-fit leadership for the Tourism & Hospitality sector by providing
A supplier to the Food Service / Hospitality market sector seeks a young & dynamic food services similar procurement post > strong IT & & admin skills > strong negotiating skills with suppliers
highest level of service excellence and warm hospitality. Admin related tasks. An Important Announcement
Experience in a 5-star LODGE Hospitality and Service Training Experience Hospitality degree beneficial Experience the next level of service standards Assist the Hospitality Manager with the day-to-day management of the responsibility for implementing service and hospitality training plan Oversee and develop guest activities activities, including bush banqueting Work with the Hospitality Manager on requirements around operational stock front of House and Back of House Along with the Hospitality Manager, oversee Room Checks and work with Housekeeping
Experience:
A national hospitality company is looking to hire a suitably qualified and experienced Senior Financial CA(SA) or BCom Accounting Previous experience in hospitality or a catering environment would be beneficial codes and regulations Previous experience in hospitality or a catering environment would be beneficial
Reference: JHB003147-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine services, and maintaining high standards of hospitality. Key Responsibilities: - Oversee the daily operations operations of the hotel, restaurant, or hospitality venue - Ensure smooth check-in and check-out processes Manager, Hotel Manager, or similar role in the hospitality industry - Excellent communication and leadership multitask and work under pressure - Proficiency in hospitality management software - Understanding of basic
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time to time. Management experience within the hospitality environment for a minimum of three years. Valid (Essential). Diploma or bachelor's degree in the Hospitality sector or similar. Market Related