Nelspruit
beneficial
Previous experience as a Restaurant Manager or in a similar leadership role in the hospitality
hospitality industryStrong leadership and team management skillsExcellent communication and interpersonal
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Cape Town City Centre
Monthly
related field
Minimum of 3 years restaurant management experience working in luxury hotels/lodgesMust
and own transport (essential)Be able to manage the standards, service, quality and efficiency
inventory controlMust be have sound staff management abilities and be able to motivate and mentor
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Vredendal
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s
Maintenance, Product and Speed of Service.
Manage shifts and costs controls in accordance with Company
profitability.Forecast and schedule labour by shift and create a deployment plan to control labour costs
employees, providing leadership as necessary.Manage Local Store Marketing activities to grow sales
Achieve consistent results through team management and leadershipRequireme
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Clanwilliam
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s
Maintenance, Product and Speed of Service.
Manage shifts and costs controls in accordance with Company
profitability.Forecast and schedule labour by shift and create a deployment plan to control labour costs
employees, providing leadership as necessary.Manage Local Store Marketing activities to grow sales
Achieve consistent results through team management and leadershipRequireme
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South Africa
experience in a 5-star operation in a camp manager/duty manager role.
Must have experience in the
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South Africa
Market related
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Maintain and sustain top service levels.
Manage/Discipline staff and their duties.
Assist
business strategies.
Budget plans and managing them.
Ensuring compliance with licensing
in business management is advantageous
3+ years of executive general manager experience
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Polokwane
Key Responsibilities:
- Manage daily hotel operations to achieve customer satisfaction
housekeeping, food and beverage, and facilities management.
- Ensure compliance with health, safety
and increase occupancy rates.
- Prepare and manage budgets, forecasts, and financial reports.
- Maintain
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South Africa
Responsibilities:
- Manage all food and beverage outlets including restaurants
- Oversee menu planning, pricing, and cost management.
- Recruit, train, and supervise food and
experiences.
- Conduct regular inventory checks and manage stock levels efficiently.
- Prepare and analyze
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Rustenburg
Market related
Fitness is looking to employee a new Club General Manager (CGM) for one of our world class gym facilities
Operations Manager and will form an integral part of the talented team of club general managers and fitness
entrepreneurial environment.
You will be required to manage your team within your own club and you will be
forge close working relationships with other Gym Managers within your region by sharing best practice and
leadership qualities, with strong commercial and management skills, to maximize overall profitability of
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Globevest Placements Ltd.Pretoria
Center in Pretoria, has a vacancy for an Operations Manager: Food and Beverage to join their team as soon as
knowledge. Consistent Delivery of Service Through management of team members across all Food and Beverage
quality and be very hands on Exceptional time management skills and the ability to work under pressure
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