PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable
PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable
Job Purpose:
Managing all aspects of the Forecourt and Forecourt Customer Attendants. Assistant to Manager. Second in-charge.
Responsible for providing excellent customer service and ensuring the safe and efficient operation of the station's
fuel pumps
Overall Purpose of the Job:
The Deli Manager & Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. This role includes managing cost centres, pricing strategies, food preparation, ensuring quality control, minimi
PLEASE EMAIL CV TO : ansansrecruitment.co.za KPA : Managing all aspects of the Forecourt and Forecourt Customer Attendants. Assistant to Manager. Second in-charge. Responsible for providing excellent customer service and ensuring the safe and efficient operation of the station's fuel pumps and forec
presentation of food for all banquet and catering events. This role requires strong culinary skills, creativity,