be the position for you. Minimum of 2 years' experience in a 5-Star Hotel or similar environment Confident Focused on providing an exceptional guest service experience Impeccable appearance of personal grooming Full
creation of hard candies, along with management experience. This role involves overseeing the production levels Recipe Development: Innovation: Develop and experiment with new flavours, shapes, and types of candies years' experience in commercial kitchen environment with pastry production and management experience Certification
qualification At least 1 – 2 years relevant working experience in a Financial Administration/ Accounting or or similar role Must have previous experience with travel booking systems and accommodation management
advantageous
with extensive experience in high volume brands (Volkswagen; Toyota etc) Proven experience in a supervisory
/SAIBA) 3 to 5 years post qualification work experience. Must be able to function under pressure and R34k to R40k p/month, dependent on skills and experience.
to meet project deadlines effectively. Proven experience in logistics and team leadership. Attention to Code C1 (Non-negotiable) Salary depending on experience. Between R 25k to R 30K TCTC
collaboration with TAG's Health and safety Officer Proven experience in Warehouse and team leadership. Attention to Code C1 (Non-negotiable) Salary depending on experience. Between R 20k to R 23K TCTC per month
to meet project deadlines effectively. Proven experience in logistics and team leadership. Attention to Code C1 (Non-negotiable) Salary depending on experience. Between R 25k to R 30K TCTC
collaboration with TAG's Health and safety Officer Proven experience in Warehouse and team leadership. Attention to Code C1 (Non-negotiable) Salary depending on experience. Between R 20k to R 23K TCTC per month