OPERATIONAL MANAGEMENT
INVENTORY MANAGEMENT
PEOPLE MANAGEMENT
Description (Responsibilities): Assist the accounts lead and financial manager Financial reporting to balance customers accounts Reviewing supplier reconciliations Assist the accounts receivable and accounts payable members members Provide feedback to the financial manager If you are interested in this opportunity, please apply
Description (Responsibilities): Assist the accounts lead and financial manager Financial reporting to balance customers accounts Reviewing supplier reconciliations Assist the accounts receivable and accounts payable members members Provide feedback to the financial manager If you are interested in this opportunity, please apply
NFU011789-Erni-1 Join our dynamic global team as an Assistant Finance Manager and be part of a legacy of innovation Achieving success as an Assistant Financial Manager in this company requires experience in the manufacturing AFS and Management reports, overseeing debtors and creditors and assisting with cash management. Job Experience Experience and Skills Required: BCom Accounting Pastel Evolution exposure 5 years' relevant experience
OPERATIONAL MANAGEMENT
INVENTORY MANAGEMENT
PEOPLE MANAGEMENT
seeking a highly motivated and experienced Assistant Financial Manager to join their team, based in East London candidate will work closely with the Financial Manager to ensure the smooth and efficient operation of the company's financial activities. Minimum Requirements:- Bachelors Degree in Accounting (Minimum). (Advantageous). Experience in financial role and managing of staff. Financial Reporting and Budgeting. CaseWare for the construction division Prepare monthly management accounts. Review junior staff journal entries
OPERATIONAL MANAGEMENT
INVENTORY MANAGEMENT
PEOPLE MANAGEMENT
Our client is seeing an experienced Assistant Catering Manager to join the Grahamstown team, · Lead and Collaborate with clients to understand their specific requirements and preferences. · Create and update diverse quality of food and presentation. · Develop and manage catering budgets, ensuring cost-effectiveness and · Grade 12 · Degree or diploma in Hospitality Management, Culinary Arts, or a related field preferred
Our client is seeing an experienced Assistant Catering Manager to join the Grahamstown team, · Lead and Collaborate with clients to understand their specific requirements and preferences. · Create and update diverse quality of food and presentation. · Develop and manage catering budgets, ensuring cost-effectiveness and · Grade 12 · Degree or diploma in Hospitality Management, Culinary Arts, or a related field preferred
of support services to two highly pressurised Managing Directors. The incumbent will act as a first point in dealing with correspondence and phone calls, managing diaries and organising meetings and appointments arranging travel, assisting with tenders, transport and accommodation as well as managing databases and filing responsibilities will include: Assist the MD's with any requests the company may require to function optimally executive support including office management. Extensive diary management, including organisation and administration