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Call Centre All Company Jobs in Hoedspruit, Limpopo

Jobs 1-10 of 25

Duty Manager | Malewane Lodge

Hoedspruit

satisfaction, in line with the purpose of the company which is "to give our guests a complete complete guest interaction and satisfaction at all times.

  • Monitor health and safety throughout
  • Constantly communicating guest moves and needs with all departments of the lodge.
  • Be the point of
  • Ensure the smooth running of all service areas and assist all F&B staff if and when needed.
  • Guide inspections around the properties.
  • Assisting all department HODs and staff, as and when required.
  • Living


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  • Sous Chef | Malewane Lodge

    Hoedspruit

    met in order to contribute to the purpose of the company which is "To give our guests a complete with the latest product trends.

  • Ensure that all recipes and product yields are accurately costed costed and reviewed regularly.
  • Ensure that all food items are prepared as per standard recipe cards
  • To be aware of all financial budgets and goals.
  • Ensure that all food preparation equipment it is cleaned and maintained.
  • Ensure that all culinary operations manuals are prepared and updated


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  • Spa Manager

    Hoedspruit  R20 000.00

    experience

  • Potential for growth in the company in the future
  • Must have excellent administration familiar with budgets of the spa, monthly reports, all stock and expenditures
  • Must be familiar with


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  • Packhouse / Production Manager – Subtropical

    Hoedspruit

    implementation of the production strategy of the company through the development of applicable systems and technology.

  • Direct, coordinate and manage of all production related activities in close collaboration coach and manage a team of workers.
  • Ensure all administrative functions are done accurately and


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  • Camp Manager (ngala Safari Lodge)

    Hoedspruit  Market related

    carefully they are the strength and the future of this company.

    KEY OUTPUTS:

    • Prepare welcome requests
    • Meet all guests, check-ins, check outs, hosting guests and site-inspections
    • Ensuring all organizational basis
    • Ensure our brand standards are always maintained in all areas that make up the guest experience
    • Represent issued correctly
    • Keep open communication with all departments and allow information to run through operation
    • Managerial experience key
    • Company Knowledge (andBeyond and Wild )
    • Valid unendorsed


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    Hospitality Manager (ngala Safari Lodge)

    Hoedspruit  Market related

    carefully they are the strength and the future of this company.

    KEY OUTPUTS:

    • Prepare welcome requests
    • Meet all guests, check-ins, check outs, hosting guests and site-inspections
    • Ensuring all organizational
    • Ensure our brand standards are always maintained in all areas that make up the guest experience
    • Represent Group Bookings
    • Keep open communication with all departments and allow information to run through (QUALIFICATIONS OR TRAINING PROGRAMS):

    Junior Sous Chef (ngala Safari Lodge)

    Hoedspruit  Market related

    carefully they are the strength and the future of this company.

    We are seeking a passionate & dedicated assisting the Head Chef & Executive Chef in all kitchen operations, including food preparation, maintaining support kitchen staff in all food preparation and presentation tasks

  • Ensure all food is prepared to


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  • Junior Sous Chef (ngala Tented Camp)

    Hoedspruit  Market related

    carefully they are the strength and the future of this company.

    We are seeking a passionate & dedicated assisting the Head Chef & Executive Chef in all kitchen operations, including food preparation, maintaining support kitchen staff in all food preparation and presentation tasks

  • Ensure all food is prepared to


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  • Hr Generalist | Royal Malewane Loges

    Hoedspruit

    driving the culture, ensuring that we meet our company Vision, Purpose and Values on a daily basis.

    MAIN Lodge employees are passionate about living the company Vision, Purpose & Values every day; foster changes and embrace technology to realise our company Vision and Purpose.

  • Recognition requirement of The Thornybush Nature Reserve that all staff undergo a pre-employment polygraph test.


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  • Senior Sous Chef (ngala Tented Camp)

    Hoedspruit  Market related

    carefully they are the strength and the future of this company.

    We are seeking a passionate & dedicated assisting the Head Chef & Executive Chef in all kitchen operations, including food preparation, maintaining

  • Maintain quality control and consistency in all dishes served.
  • Oversee inventory management and stocking supplies.
  • Ensure adherence to all health and safety regulations and food hygiene standards essential
  • Passion for kitchen management including all kitchen administration, general hygiene and people


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    Average Annual Salary

    for Call Centre All Company jobs in Hoedspruit, Limpopo
    R 168,000