hygiene and quality standards. Conduct environmental inspections Health and Safety: Monitoring staff entrance day-to-day quality control/assurance, hygiene, health, and standards Knowledge of basic Food Safety,
Physical stamina and ability to work in various environmental conditions. Good communication and teamwork
equipment (PPE) to minimize risks. Adhere to environmental regulations related to waste disposal and handling
disposal of hazardous materials and adherence to environmental regulations. Proven experience as an Industrial