practices.
Basic knowledge of SHREQ and FSSC (Food Safety).
Experience in developing or report
the health, safety, food and environmental standards • Staff shall adhere to all Food Safety Policies and and PRP’s and shall adhere to and enforce all food safety requirements at all times • Staff shall adhere and conduct themselves in a manner conducive with food safety practices • Attend Training and enforce learnings Quality, Food Safety and Health & Safety that been prescribed for them • Be vigilant of food defense defense and food fraud risks • Maintain a high level of housekeeping within the work environment General •
Requires a full time assistant for a frozen food and grocery distribution centre. The role involves order
and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB and ISO) Competency
Management, primarily to major retail DCs Compliance with Food Safety and GlobalGap policies and managing the annual
experience Supervisory and/or management experience Food safety knowledge: FSSC 22000 Knowledge of warehousing
experience Supervisory and/or management experience Food safety knowledge: FSSC 22000 Knowledge of warehousing