kitchen management – including all kitchen administration, general hygiene, and people management. Passion
kitchen management – including all kitchen administration, general hygiene, and people management. Passion
work performance as per the standards Office administration and staff rostering Translate the bride's vision
work performance as per the standards Office administration and staff rostering Translate the bride's vision
Qualifications Required: Bachelor’s degree in Business Administration, Sales, or Hospitality fields. Key Responsibilities:
Ability to work in a team Good organisational and administrative abilities Food cost control / accounts Recommendations:
Ability to work in a team Good organisational and administrative abilities Food cost control / accounts Recommendations:
regulations in the kitchen. Collaborate with school administration to coordinate catering requirements for various
or industry