Food Production Supervisor Jobs in Pietermaritzburg, Kwazulu Natal
Supervisor Pietermaritzburg
Keyspec Executive Cc
Pietermaritzburg
R8,000-R9,000 CTC forecourt. They must ensure the accuracy of fuel and product sales and maintain the cleanliness of the fuel all operations • Ensure proper merchandising of products on the forecourt especially on the lubricant racks station will be an advantage • 2 years working as a supervisor at a fuel station will be a greater advantage
share this job on whatsappAdmin Supervisor Pietermaritzburg
Keyspec Executive CcPietermaritzburg
R8000-R10,000 CTC ansansrecruitment.co.za KPA - The Administration Supervisor is responsible for overseeing all cash handling consent to authorize payment. The Administration Supervisor ensures the accurate and efficient processing
Audit Supervisor Pietermaritzburg
Simply Hr PayrollPietermaritzburg
Pietermaritzburg is on the hunt for an Audit Supervisor to join their team. Successful candidates will
Admin Supervisor Pietermaritzburg, South Africa
Isilumko StaffingPietermaritzburg
From 8000 to 10000 (Ctc) - Monthly join their Pietermaritzburg team as an Admin Supervisor. Key portfolio and performance focus areas: Oversee
Farm Supervisor Pietermaritzburg, Camperdown, South Africa
Astral Operations LtdSouth Africa
The role of the Broiler Farm Supervisor is to manage staff in a disciplined and effective manner to achieve
National Chicks - Farm Supervisor - Green Horizons Kzn154
Astral Operations LtdSouth Africa
The role of the Broiler Farm Supervisor is to manage staff in a disciplined and effective manner to achieve
Deli Manager Pietermaritzburg
Keyspec Executive CcPietermaritzburg
R12,000-R15,000 CTC strategies, food preparation, ensuring quality control, minimizing wastage of perishable products, and creating motivate the food services team to deliver exceptional service and maintain high standards of food safety and Great Communicator, Creativity and innovation in food preparation, Strong English, Disciplined Individual manage all aspects of the deli division, including food preparation, service, and cleanliness. • Develop and implement menus that incorporate perishable products into prepared or frozen meals, minimizing wastage
Deli Manager / Head Chef R12,000-r15,000 Ctc
Keyspec Executive CcPietermaritzburg
R12,000-R15,000 CTC strategies, food preparation, ensuring quality control, minimizing wastage of perishable products, and creating motivate the food services team to deliver exceptional service and maintain high standards of food safety and Great Communicator, Creativity and innovation in food preparation, Strong English, Disciplined Individual manage all aspects of the deli division, including food preparation, service, and cleanliness. • Develop and implement menus that incorporate perishable products into prepared or frozen meals, minimizing wastage
Deli Manager Pietermaritzburg, South Africa
Isilumko StaffingPietermaritzburg
From 12000 to 15000 (Ctc) - Monthly is seeking an experienced Deli Manager from the food services environment to join their team. Key portfolio Responsible for pricing strategies Responsible for food prep Driving QC Minimize wastage of perishables culinary qualification or equivalent experience Food safety and hygiene certification will be a PLUS Years' of experience in a Supervisory role within food services Proven experience as a Chef / Cook - strong Competencies: Excellent cullinary skills Knowledge of food preparations techniques Strong leadership skills
Deli Manager - Pietermaritzburg From 12000 To 15000 (ctc) - Monthly
Isilumko StaffingPietermaritzburg
From 12000 to 15000 (Ctc) - Monthly is seeking an experienced Deli Manager from the food services environment to join their team. Key portfolio Responsible for pricing strategies Responsible for food prep Driving QC Minimize wastage of perishables culinary qualification or equivalent experience Food safety and hygiene certification will be a PLUS Years' of experience in a Supervisory role within food services Proven experience as a Chef / Cook - strong Competencies: Excellent cullinary skills Knowledge of food preparations techniques Strong leadership skills
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