Internship Food Science %2c Food Technology Jobs in Kwazulu Natal - Page 2
- South Africa (168)
- eThekwini (45)
- Hyper By The Sea (22)
- Umhlanga Rocks (22)
- KwaZulu-Natal (18)
- Pietermaritzburg (9)
- Pinetown (9)
- Newcastle (7)
- Durban (6)
- Empangeni (4)
- IT / Computing / Software (85)
- Sales (41)
- Engineering (29)
- Transport / logistics / warehouse (21)
- Education / teaching (19)
- Scientific / QA (19)
- Catering / hospitality (18)
- Accounting / Finance (14)
- Freerecruit (28)
- University Of Pretoria (16)
- Vela Personnel (11)
- University Of Zululand (10)
- Job Crystal (8)
- Helen Lucre Resourcing Ltd. (7)
- Nkr Outsourced (7)
- Sabenza It Recruitment (7)
- Futurelink Global Recruitment (6)
- Daybreak Foods Ltd (5)
Physical Infrastructure Administrator - Department Of Information Technology Services Market Related
University Of Pretoria
South Africa
DEPARTMENT OF INFORMATION TECHNOLOGY SERVICES PHYSICAL INFRASTRUCTURE ADMINISTRATOR PEROMNES POST LEVEL
share this job on whatsappContract Lecturer Science Access: Op25 Market Related All Inclusive Package With Benefits
University Of ZululandSouth Africa
study in the Faculty of Science, Agriculture and Engineering: Department of Science Access (Foundation). with limited knowledge as well as peers. Use of technology to aid teaching and learning. Behaviors Self-motivated
Lecturer, Social Sciences Department, Faculty Of Education, Ref: Fe2024/07/eo60 Market Related
University Of ZululandSouth Africa
the Faculty of Education: Department of Social Sciences Education. Undertake research in the relevant Social Sciences Education AND a B.Ed. consisting of a minimum of three years in Social Sciences Education B.Sc. (Hons.), B.Sc., Specialising in Social Sciences, AND a Postgraduate Certificate in Education (PGCE) minimum of 5 years' experience in teaching social sciences at the school level. Driver's license GENERIC e-mail, internet use and spread sheets). Use of technology to aid teaching and learning. Effective verbal
Senior Lecturer, Department Of Anthropology And Development Studies, Faculty Of Humanities And Social Sciences, Ref: Fhss2024/07/an05 Market Related
University Of ZululandSouth Africa
study in the Faculty of Humanities and Social Sciences: Anthropology and Development Studies and to undertake
Deli Manager Pietermaritzburg
Keyspec Executive CcPietermaritzburg
R12,000-R15,000 CTC store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing motivate the food services team to deliver exceptional service and maintain high standards of food safety and Great Communicator, Creativity and innovation in food preparation, Strong English, Disciplined Individual manage all aspects of the deli division, including food preparation, service, and cleanliness. • Develop attract weekday customers. • Ensure high standards of food quality, presentation, and hygiene are maintained
Deli Manager / Head Chef R12,000-r15,000 Ctc
Keyspec Executive CcPietermaritzburg
R12,000-R15,000 CTC store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing motivate the food services team to deliver exceptional service and maintain high standards of food safety and Great Communicator, Creativity and innovation in food preparation, Strong English, Disciplined Individual manage all aspects of the deli division, including food preparation, service, and cleanliness. • Develop attract weekday customers. • Ensure high standards of food quality, presentation, and hygiene are maintained
Sous Chef Umkhanyakude
Insphired Recruitment SolutionsSouth Africa
the menu set according to the Food Styling Guide and approved by Food Fundi. Collaborating with the lodge Keeping up to date with Food Styling Guide. Creating Bush Banqueting according to the Food Styling Guide. Proactive Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes. Checking management. Passion for training staff, creating fabulous food, and new ideas. Drivers licence – code 8. Dependent
Sous Chef (4 And 5 Resorts/lodges Experience)
Insphired Recruitment SolutionsSouth Africa
the menu set according to the Food Styling Guide and approved by Food Fundi. Collaborating with the lodge Keeping up to date with Food Styling Guide. Creating Bush Banqueting according to the Food Styling Guide. Proactive Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes. Checking management. Passion for training staff, creating fabulous food, and new ideas. Drivers licence – code 8. Dependent
Deli Manager / Head Chef - Pietermaritzburg
Pietermaritzburg
To be discussed qualification or equivalent experience. Food safety and hygiene certification advantageous!< working experience in a supervisory role within a food services environment.
Comply with any requests manage all aspects of the deli division, including food preparation, service, and cleanliness.
Develop weekday customers.
Ensure high standards of food quality, presentation, and hygiene are maintained
Oversee the daily operations of the food services team, including Food Services Staff, Barista, and Cleaner
Traffic Management Officer R1.2m Neg Depending On Experience
Professional Career Services - GautengSouth Africa
R1.2m Neg depending on Experience 416164 - Plant Manager - Food Manufacturing Employer Description Our client is a Food Manufacturing Company Company Job Description Our Food Manufacturing client has an opportunity for a skilled senior individual to regulatory compliance, including but not limited to food safety, health & safety, quality control Manage Equivalent Skills Minimum 10 years' experience in the Food Manufacturing environment, 5 of which should be
Share on Facebook
Share on Twitter
Share on Linkedin