tooling inventory, ensuring minimum and maximum levels are maintained. Conduct monthly stock takes to replacement costs. Night Shift Preparation: Manage stock levels in the toolbox designated for night shift. Conduct
to health and safety regulations. Monitor stock levels, place orders, and manage inventory for your section inquiries and special requests, ensuring a high level of customer satisfaction. Participate in kitchen
to health and safety regulations. Monitor stock levels, place orders, and manage inventory for your section inquiries and special requests, ensuring a high level of customer satisfaction. Participate in kitchen
Grade 12. Bachelor's degree/equivalent to an NQF Level 7 (specialist, management or technical). Computer
Grade 12. Bachelor's degree/equivalent to an NQF Level 7 (specialist, management or technical). Computer
• Engaging with CSG Cleaning OPS and A/GM ü NQF Level 4 (Matric) ü Previous experience in a similar role
• Engaging with CSG Cleaning OPS and A/GM ü NQF Level 4 (Matric) ü Previous experience in a similar role
productive work environment. Monitor inventory levels, order supplies, and manage food costs effectively
productive work environment. Monitor inventory levels, order supplies, and manage food costs effectively
and drills are conducted to ensure the highest level of preparedness in any emergency. Maintain records to detail. Effective communication skills at all levels Assertiveness Be willing to travel to sites using